Barrett's MixologyBy Nicholas Desai | Sunday, June 12, 2005 Rob Roy 3 oz. single malt Scotch whiskey Build over ice in a rocks glass. Start with the scotch. Then, cast the vermouth onto the dusty ground as an offering to God. Strain into a pre-chilled glass and garnish with a twist.
For the first twelve hours, I was hungry; the next twelve, hungry and tired; the third, hungry, tired, wet, cold and angry. Then I had my vision. It started as a radiant yet discrete point of light which grew in size and intensity, but as it moved closer I saw that it was instead a host of lights resting atop a floating surface. A choir? But no, the figures were not people but bottles. Soon, this vision floated adjacent to my weary head, and I reached out to mix the first drink that came to mind. The scotch was precisely poured, but as I endeavored to pour the phantasmagorical vermouth into the mix, I hesitated, for I suddenly, viscerally sensed that this act would be the embodiment of out-and-out, unadulterated evil. Remembering that 'libation' meant both an intoxicating beverage imbibed and an offering made to the divine, I decided to attempt the latter. My vision complete, I wandered back to company HQ where I regaled them with a cock-and-bull tale of my having communed with the spirit of Rigoberta Menchu. They forthrightly offered me the position of new Diversity Coordinator, an office that I continue to this day to execute with pride, efficiency and the fully-stocked bar of my dreams within arms reach of my ergonomic, leather office chair. |
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